Pizza Equipment List
Before you start making pizzas, you’ll need some essential pizza equipment. This homemade pizza equipment list will help you check what you need to make pizza at home.
To smooth out the entire process of making pizza, it’s essential to have reliable tools that feel good when you use them.
We’ve pared down the following list to the absolute essentials. There might be additional equipment for some particular recipes you may want to get later on, but this is your equipment list.
The homemade pizza equipment list includes our recommended products, but you can also try different tools to determine what works best for you.
Let’s get started!
Here’s What You Will Find:
Homemade Pizza Equipment List Overview
- Stand Mixer
- Baker’s Math Kitchen Scale
- Prep Bowls
- Measuring Cup
- Set of Measuring Spoons
- Infrared Thermometer
- Immersion Blender
- Bench Knife
- Bowl Scraper
- Pizza Steel (Alternative to Pizza Stone)
- Pizza Stone (Alternative to Pizza Steel)
- Sheet Pans
- Pizza Peel
- Timer
- Pizza Cutter
- Proofing Box
- Dough Docker ( New York Style Pizza)
- Cast-iron pan (Chicago Deep Dish Pizza)
- Pizza Platter
- Pizza Riser
- Grated Cheese and Pepper Shakers
- Pizza Server
- Cleaning Brush
- Oven Liners
- Ash Vacuum (Wood-fired Pizza Ovens)
Here’s What You Need to Make Pizza at Home
You probably already own some of the equipment we are suggesting. The pizza equipment list listed below is what the PROs at Homemade Pizza Pro use and recommend.
We briefly describe why we think this is the best equipment for homemade pizza.
Trust us, all of the recommended equipment will last forever, and it will make a big difference in your pizza-making.
Stand Mixer
Why You Need a Stand Mixer?
Incorporating a stand mixer into your pizza-making process can significantly enhance your culinary experience. A stand mixer provides unparalleled convenience and efficiency by automating the dough-kneading process, which is often the most time-consuming and labor-intensive part of pizza making. It helps you achieve a uniformly mixed dough with the perfect elasticity for an authentic, crispy pizza crust.
Using a stand mixer also ensures that all ingredients are well integrated, enhancing the overall flavor of your pizza. The hands-off process also lets you multitask in the kitchen, giving you extra time to prepare your toppings or clean up. Investing in a stand mixer can transform your cooking endeavors and bring your pizza to the next level if you’re passionate about homemade pizza.
Here’s What We Recommend
The KitchenAid 5-Quart Stand Mixer is a highly recommended tool for any kitchen, but especially for those who enjoy making homemade pizza. With its robust motor, this stand mixer excels in effortlessly combining and kneading pizza dough to achieve the perfect consistency. The stainless-steel bowl can handle large batches, making it ideal for parties or large family meals.
Moreover, it’s durable and easy to clean, simplifying your post-cooking routine. What sets KitchenAid mixers apart from others on the market is their versatility and reliability – with various attachments available, you can use the same machine for various tasks, from mixing dough to grating cheese for your toppings. With its timeless design, impressive performance, and renowned durability, the KitchenAid 5-Quart Stand Mixer is a worthwhile investment for pizza enthusiasts and home cooks alike.
Baker’s Math Kitchen Scale
Why You Need a Baker’s Math Kitchen Scale?
A Baker’s Math Kitchen Scale is essential for any serious home baker or pizza maker. Accuracy is key in baking – a small variation in ingredient quantities can significantly alter the outcome. This scale allows you to measure ingredients by weight rather than volume, ensuring precise measurements every time.
This is particularly crucial when preparing pizza dough, where achieving the right hydration level (the Baker’s Percentage) can be the difference between a good and great crust.
Furthermore, using a scale makes it easier to scale recipes up or down depending on the number of servings you need. Finally, a kitchen scale simplifies the clean-up process, reducing the need for multiple measuring cups or spoons. A Baker’s Math Kitchen Scale is indispensable for accuracy, consistency, and convenience in your pizza-making.
Here’s What We Recommend
The My Weigh KD-8000 is a top-tier choice for any home baker or pizza enthusiast aiming for precision and versatility in their kitchen. What sets this scale apart is its Baker’s Math/Percentage Weighing function, which simplifies the often complex measurements in baking by using the weight of the flour as a base.
This function enables you to easily scale recipes to your desired yield, eliminating the need for complicated conversions and calculations. The KD-8000 accommodates a range of weighing modes, making it universally useful, regardless of your recipe’s unit of measurement. It also offers a high capacity (up to 8kg or approximately 17.6 lbs) and a precision of 0.05oz or 1g.
The removable LCD covers and stainless-steel platform enhance durability and ease of cleaning, while the backlit display ensures readability under various lighting conditions. The auto power-off feature also aids in energy conservation. Overall, the My Weigh KD-8000 combines user-friendly functionality with professional-level accuracy, making it an excellent investment for both aspiring and seasoned bakers.
Prep Bowls
Why You Need Prep Bowls?
Prep bowls are essential when making pizza at home, offering many benefits that streamline your cooking process. The nature of pizza making involves juggling a variety of ingredients – from the dough and sauce to a variety of toppings.
Prep bowls allow you to organize and portion these ingredients before you start, saving you time and ensuring consistency in each pizza you make. They also help maintain a clean and uncluttered workspace, as ingredients are contained rather than scattered.
Using prep bowls can also help prevent cross-contamination between raw and cooked ingredients. Whether you’re a beginner cook or an experienced pizza maestro, incorporating prep bowls into your routine can enhance your kitchen efficiency, accuracy, and enjoyment.
Here’s What We Recommend
The Luminarc Glass 10-Piece Set Stackable Bowl Set is our top recommendation for anyone seeking quality prep bowls for their pizza-making endeavors. Made of durable, high-quality glass, these bowls are designed to withstand regular use and resist staining and odors from ingredients. The set includes an assortment of sizes, ensuring that you have the right bowl for every ingredient, from diced veggies to shredded cheeses.
The stackable design is a major plus, as it significantly reduces storage space, a feature particularly appreciated in smaller kitchens. Additionally, these bowls are not only functional but also aesthetically pleasing. They allow for a clear view of your ingredients, making it easier to manage your mise en place and keep track of what’s been prepped. Dishwasher safe and easy to clean, the Luminarc Glass 10-Piece Set is a worthwhile investment for any home cook or pizza lover.
Measuring Cup
Why You Need a Measuring Cup?
Measuring cups are an invaluable tool in the pizza-making process, ensuring accuracy and consistency in your recipes. Pizza making is as much a science as it is an art, where precise measurements can dramatically impact the quality of your final product. Whether you’re measuring flour for your dough, water for hydration, or sauce for topping, using measuring cups can help you achieve the same delicious result every time you bake.
Additionally, certain ingredients are better measured by volume rather than weight, making measuring cups indispensable. They can also aid in portion control when distributing toppings, ensuring every slice of your pizza is perfectly balanced. Whether you’re a beginner or a seasoned home chef, measuring cups are a must-have tool for producing perfect pizzas consistently.
Here’s What We Recommend
The OXO Good Grips 2-Cup Angled Measuring Cup is an innovative tool that we highly recommend for pizza-making and beyond. What sets this measuring cup apart is its patented angled surface design, which allows you to read the measurements from above by simply looking down into the cup.
This eliminates the need to fill, check, and adjust your measurements, thereby saving time and reducing mess. The clear markings for cups, ounces, and milliliters cater to various recipes and measurement preferences.
This level of precision is key to achieving consistent, high-quality pizza dough and perfectly balanced toppings. Praised by Good Housekeeping magazine editors, the OXO Good Grips 2-Cup Angled Measuring Cup is an excellent addition to any kitchen, simplifying your cooking process and enhancing the overall experience.
Set of Measuring Spoons
Why You Need Measuring Spoons?
A set of measuring spoons is a fundamental tool in the pizza-making process, particularly when dealing with smaller quantities of ingredients that can significantly impact your pizza’s overall taste and texture. The yeast and salt in your dough, the herbs, and spices in your sauce, or the amount of garlic and chili you sprinkle on top require precision that a measuring spoon set can provide.
This accuracy ensures consistent results every time you make a pizza, bringing you closer to perfecting your homemade recipe. Additionally, measuring spoons can help avoid over-seasoning or under-seasoning, leading to a well-balanced flavor profile in every bite. For any pizza enthusiast striving for consistency and precision in their pizza, a set of measuring spoons is an indispensable tool in the kitchen.
Here’s What We Recommend
We highly recommend the OXO Good Grips Stainless Steel Measuring Spoon Set for all your pizza-making needs. This set stands out due to its unique magnetic feature, which allows you to detach each spoon individually while keeping the rest neatly stacked, ensuring efficient use and storage.
These spoons are made from durable stainless steel and are designed to withstand regular use and provide precise measurements. The leveling design makes it easy to obtain the correct amount of each ingredient, enhancing the accuracy of your measurements.
The spoons’ soft, non-slip handles ensure a comfortable grip, while the permanent, etched measurement markings remain clear and readable over time. With spoons in 1/4 tsp, 1/2 tsp, 1 tsp, and 1 T sizes, this set covers all the measurements commonly required in pizza recipes, making it a valuable asset in your kitchen.
Infrared Thermometer
Why You Need an Infrared Thermometer?
An infrared thermometer is a highly beneficial tool for making pizza, especially if you use a pizza oven or stone. Achieving the perfect pizza crust often comes down to cooking at the right temperature, and infrared thermometers provide a non-contact method of accurately measuring surface temperatures.
They are particularly useful for pizza stones, which need to be preheated to a specific temperature to achieve a crispy, well-cooked crust. By pointing the infrared thermometer at the stone, you can know precisely when it has reached the ideal temperature. Additionally, using an infrared thermometer can help avoid burns or injuries from direct contact with hot surfaces. For pizza enthusiasts aiming for professional-level results at home, an infrared thermometer is critical to ensure consistent and delicious results every time.
Here’s What We Recommend
This is a must-have for any homemade pizza baker!
We highly recommend the Etekcity Lasergrip 800 for your pizza-making endeavors due to its impressive range, versatility, and ease of use. This infrared thermometer can measure extreme temperatures from -58°F (-50°C) to 1382°F (750°C), making it perfect for accurately gauging the temperature of your pizza stone or oven.
The non-contact design ensures safety and convenience, allowing you to measure temperatures from a safe distance. Its applications go beyond the kitchen, extending to car maintenance, real estate, and electrical engineering, providing great value for your investment.
The modern, user-friendly design of the Etekcity Lasergrip 800 simplifies temperature measurement, enabling you to focus on crafting your perfect pizza while the thermometer takes care of precision.
Immersion Blender
Why You Need an Immersion Blender?
An immersion blender is an excellent tool for creating smooth, perfectly blended pizza sauce, which is vital to your homemade pizza’s overall taste and quality. Making pizza sauce often involves blending cooked tomatoes and other ingredients such as onions, garlic, herbs, and spices.
An immersion blender lets you puree these directly in the pot, creating a smooth or chunky sauce based on your preference. This not only streamlines the sauce-making process but also helps to fully incorporate all flavors, giving you a rich, well-balanced sauce. It also minimizes clean-up since you won’t need to transfer your sauce to a countertop blender. Therefore, an immersion blender is valuable for anyone seeking to elevate their homemade pizza with a delicious, home-cooked sauce.
Here’s What We Recommend
This Breville Immersion Blender is a definite killer.
The Breville Control Grip immersion blender comes highly recommended for its innovative design and superior control. The blender’s bell-shaped base and internal ribbing are specifically designed to break the suction, which often complicates the blending process. These features ensure efficient blending and offer greater control, allowing you to achieve the perfect texture for your pizza sauce.
The Breville Control Grip’s unique blade system is engineered to create turbulence, effectively ensuring the ingredients fall onto the blades instead of sticking to the bottom of the pot. This significantly improves the blending process and produces a well-incorporated, flavorful sauce. Whether you’re blending chunky tomatoes or combining herbs and spices, the Breville Control Grip has the advanced functionality to handle it easily and precisely, making it an excellent addition to your pizza-making tools.
Bench Knife
Why You Need a Bench Knife?
A bench knife, also known as a dough scraper, is a vital pizza-making tool, offering several functions that streamline the process. When mixing your dough, ingredients can often stick to the sides of the bowl; a bench knife effectively scrapes these down, ensuring every bit of your mixture is incorporated. Once your dough is mixed, a bench knife is invaluable for dividing it into portions for individual pizzas, allowing for clean, precise cuts.
It’s also a great tool for scraping up stuck-on dough from your work surface, keeping your area clean. Additionally, a bench knife provides assistance in shaping and transferring your dough, reducing the risk of tearing. For anyone serious about making pizza at home, a bench knife is a practical and multi-functional tool that can make the process much more efficient.
Here’s What We Recommend
We strongly recommend the Norpro Dough Bench Knife due to its versatility and robust design. It’s designed to scrape and split bread dough effortlessly, making it an essential tool for portioning and handling pizza dough. However, its uses extend beyond just working with dough.
This tool can scrape your work surface clean, crush ingredients like garlic or tomatoes, chop herbs and veggies for your toppings, and even measure, thanks to its marked blade. The Norpro Dough Bench Knife is a multi-use tool that brings significant value and efficiency to your pizza-making process, making it a worthy addition to your kitchen arsenal.
Bowl Scraper
Why You Need a Bowl Scraper?
A bowl scraper is an unsung hero in the pizza-making process. This simple yet invaluable tool removes every bit of your dough from the mixing bowl, ensuring no wasted ingredient. Especially when working with sticky pizza dough, a bowl scraper allows you to effectively gather and lift the dough from the bowl onto your work surface without leaving any behind.
Additionally, the bowl scraper can be used to manipulate and shape the dough, assisting in creating the perfect pizza base. It’s also an excellent tool for cleaning your mixing bowl and work surface after the dough is prepared. For consistent, efficient pizza making, a bowl scraper is an essential tool that aids in both the preparation and cleanup stages.
Here’s What We Recommend
The Lasenersm 2 Pieces Dough Scraper set is a wonderful addition to your pizza-making toolkit. These scrapers are crafted from food-grade PP plastic, ensuring durability, reusability, and safety for your health. They are non-toxic and dishwasher safe, making cleanup a breeze.
Their design specifically aims to provide a firm grip and full control, which is invaluable when working with sticky pizza dough. The flexibility of these scrapers enables them to conform to any bowl shape, ensuring every bit of your mixture is utilized.
Beyond just scraping, these tools also function as shovels for cream, cake, cheese, chocolate, dough, and fondant, offering a wide range of applications in your kitchen. With one white and one green scraper included in the package, you’ll have a versatile and valuable tool at your disposal for creating perfect pizzas.
Pizza Steel
Why You Need a Pizza Steel?
A pizza steel is a game-changer for anyone serious about making pizza at home. Also known as baking steel, it’s essentially a large, flat slab of steel that you heat in your oven before baking your pizza on it. The steel’s exceptional thermal properties allow it to reach higher temperatures and maintain heat more consistently than a traditional pizza stone, which leads to faster and more even cooking. This means you can achieve a perfectly crispy crust with well-cooked toppings in less time.
Additionally, pizza steel is virtually indestructible, resistant to thermal shock, and requires less maintenance than a pizza stone. A pizza steel is a vital investment for pizza enthusiasts striving for a professional, pizzeria-quality pie at home.
Here’s What We Recommend
The Original Baking Steel is a top recommendation for anyone looking to achieve pizzeria-quality pizzas at home. Made from ultra-conductive steel, this tool absorbs and retains heat incredibly efficiently, providing an evenly heated surface for the perfect crispy crust every time. But its versatility extends beyond pizza – it’s also great for baking bread, roasting vegetables, or even searing meats. It embodies durability and ease of use, making it a reliable addition to your kitchen.
With the Original Baking Steel, you’re not just investing in a pizza-making tool but a multi-purpose ally that can elevate various culinary ventures. Say farewell to undercooked, soggy crusts and welcome the enticing experience of impeccably baked goods with The Original Baking Steel!
Pizza Stone ( Alternative to Pizza Steel, You Don’t Need Both)
Why Do You Need a Pizza Stone?
A pizza stone is essential for crafting restaurant-quality pizzas in your home kitchen. It’s a flat, typically round or rectangular slab made from ceramic or cordierite that absorbs moisture from your pizza dough while it bakes, giving you a perfectly crisp crust. Its porous surface draws out moisture and conducts heat evenly, ensuring a consistently cooked, delectably crispy crust every time.
The stone also retains heat very well, meaning that even when a cold pizza is placed onto it, the temperature doesn’t drop significantly, leading to quicker, more efficient baking. A pizza stone can also be used for baking breads, pastries, and other baked goods, adding to its utility.
Overall, a pizza stone can truly elevate your homemade pizza experience, taking it from good to outstanding.
Here’s What We Recommend
The Unicook Heavy Duty Pizza Grilling Stone comes highly recommended for its exceptional ability to transform your homemade pizzas into something truly special. Crafted from durable cordierite material, this pizza stone is incredibly resistant to thermal shock and capable of withstanding temperatures up to 1,450°F (787°C) without cracking or deteriorating.
This feature allows for high-heat baking in your oven or grill, ensuring perfectly cooked, crispy pizzas every time. The stone’s porous surface absorbs excess moisture from the dough, banishing soggy crusts and promoting a beautifully browned and crisp texture.
The stone’s substantial size makes it perfect for preparing family-sized pizzas, but it also extends its versatility to baking bread, biscuits, and more. With the Unicook Heavy Duty Pizza Grilling Stone in your kitchen, you’re well on your way to an unrivaled home pizzeria experience.
Sheet Pans (Alternative to Pizza Steel and Pizza Stone, You Don’t Need Both)
Why You Need Sheet Pans?
While pizza stones and steels are fantastic tools for making pizza, not everyone has access to these specialized pieces of equipment. This is where a common kitchen item – the sheet pan – shines. A sheet pan can be a practical alternative for baking pizza at home. The wide, flat surface is ideal for rolling out your pizza dough and creating any shape of pizza you fancy, from round to rectangular.
Although sheet pans might not reach the same high temperatures as a pizza stone or steel, preheating them in the oven before placing your pizza can help achieve a crispy crust. Moreover, the raised edges of a sheet pan prevent any spillage of toppings or sauce, maintaining a clean oven. Sheet pans are easy to handle, clean, and store, making them a convenient alternative for baking pizza at home.
These are inexpensive alternatives for those who don’t want to get pizza steel or a pizza stone. Just place the pizza in an inverted sheet pan, and you are good to go!
Here’s What We Recommend
We highly recommend the Wilton Easy Layers Sheet Pans for your pizza-baking endeavors. These pans are constructed with a sturdy, non-stick material, ensuring your pizza releases easily, and cleanup is a breeze. Moreover, these pans are designed to heat evenly, eliminating hot spots that can cause your pizza to cook unevenly.
With these pans, you’ll get a consistently cooked, beautifully browned crust every time. They’re also exceptionally versatile — you can use them for baking cookies, roasting vegetables, and more. Stackable for efficient storage, these pans are a great space-saving solution for small kitchens. Upgrade your home pizza-making experience with the reliable and convenient Wilton Easy Layers Sheet Pans.
Perforated Pizza Peel (This one is a Game Changer)
Why You Need a Perforated Pizza Peel?
A perforated pizza peel is an invaluable tool when making homemade pizza. It is a giant spatula, allowing you to easily slide the pizza onto and off a stone or steel, providing a seamless transition from preparation to cooking and serving. Its perforated design is particularly ingenious, reducing friction and helping to release any excess flour from the pizza base, preventing it from burning in the oven.
This feature also makes the peel lighter and easier to handle. Whether you’re shaping the dough, topping your pizza, transferring it to the oven, or retrieving the finished product, a perforated pizza peel is necessary for managing these tasks with grace, precision, and safety, all while keeping the integrity of your pizza intact.
It’s always recommended to have two pizza peels, one wood to set the pizza in the oven, and one metal to rotate the pizza and take it out of the oven.
But why have two when you can have one that can do everything? Check this one out; you will not regret it!
Here’s What We Recommend
We highly recommend the Perforated Pizza Peel by G.A Homefavor for your pizza-making needs. This peel is expertly crafted from light and durable anodized aluminum, ensuring resistance to high temperatures and impressive wear resistance, making it a long-lasting addition to your kitchen. The anodized aluminum material helps protect the pizza surface from oxidation, preserving the quality and taste of your pizza.
Its perforated design promotes the release of excess flour and reduces friction, making pizza transfer easy and effortless. This feature also makes the peel lighter and easier to maneuver. Whether you’re a home cook or a professional, the Perforated Pizza Peel by G.A Homefavor brings an element of convenience and sophistication to your pizza-making experience.
Timer
Why Do You Need a Timer?
A timer is an often-underestimated tool that is critical in baking the perfect pizza. While recipes provide an estimated cooking time, variations in oven efficiency, ingredient temperature, and other factors can mean the difference between an undercooked, overcooked, or perfectly done pizza. A timer helps you accurately track cooking time, freeing you from constant clock-checking and allowing you to multitask in the kitchen confidently.
This simple device ensures you don’t forget your pizza in the oven, preventing burnt crusts and toppings. It’s especially important for achieving the delicate balance of a well-baked crust and perfectly melted cheese. Regardless of your culinary expertise, a timer is a small but mighty tool in creating delicious, restaurant-quality pizza at home.
Here’s What We Recommend
We highly recommend the ThermoPro Digital Kitchen Timer with Dual Countdown Stop for your pizza-making tasks. This multifunctional tool is more than just a timer—it’s a game-changer in kitchen management. It can set two timers simultaneously, meaning you can perfectly time your pizza baking while keeping track of another dish or activity.
Plus, it displays the date and time, keeping you on schedule in your busy kitchen. Its digital interface is easy to read and operate, ensuring you’re never confused about timeframes. This ThermoPro timer ensures that you never forget anything in your cooking process, making it a reliable ally in your pursuit of the perfect homemade pizza. Whether you’re a multi-tasking pro or a beginner cook, this timer will enhance your cooking accuracy and efficiency.
Pizza Wheel
Why Do You Need a Pizza Wheel?
A pizza wheel or pizza cutter is essential in the pizza-making process, specifically during the serving stage. Freshly baked pizza, while delicious, can be tricky to slice with a regular knife due to the crispy crust and hot, melty cheese. With its sharp, circular blade, a pizza cutter is designed to easily glide through these layers, ensuring clean, even slices.
This tool allows you to quickly and efficiently divide your pizza into uniform pieces without displacing your carefully arranged toppings or crushing the airy pockets in your crust. It makes the process of serving pizza more convenient and contributes to a more enjoyable and professional pizza-eating experience.
Here’s What We Recommend
We highly recommend the OXO SteeL Pizza Wheel for your pizza-slicing needs. This tool is a marvel of design, combining strength, sharpness, and safety in one sleek package. Its sharp, stainless steel blade cuts through pizza effortlessly, ensuring neat, clean slices with minimal effort. The strength of this tool is complemented by the comfort provided by the OXO SteeL handle, which pairs the durability of brushed stainless steel with the comfortable grip of soft material.
The thoughtful addition of a stainless steel thumb guard keeps your fingers safe from the sharp blade during the cutting process, providing an added layer of security. Whether you’re serving homemade pizza or store-bought, the OXO SteeL Pizza Wheel offers precision, safety, and ease, making it an indispensable tool in any pizza lover’s kitchen.
Proofing Box
Why Do You Need a Proofing Box?
A proofing box, also known as a dough proofer, is an essential tool in the pizza-making process, particularly when it comes to developing the flavor and texture of your dough. Proofing is the final rise of shaped bread dough before baking, and it is during this stage that the yeast ferments the dough, causing it to puff up.
A proofing box creates the ideal controlled environment for this to happen—maintaining the optimal temperature and humidity to encourage yeast activity and gluten development. This results in a dough that is well-risen, airy, and flavorful—qualities that translate into a pizza crust with a delightful texture and taste. Whether you’re a pizza-making novice or a seasoned home pizzeria owner, a proofing box will help ensure consistently excellent results with your pizza dough every time.
Here’s What We Recommend
Proof your dough balls like a PRO!
We recommend the DoughMate Artisan Dough Tray Kit for those who take their pizza-making seriously. This professional-grade kit includes everything you need for properly proofing your dough: two high-quality trays that can each accommodate five to six dough balls for a 14-16″ thin-crust pizza, a lid to help maintain the right environment, and a handy dough cutter/scraper for portioning and handling your dough.
This kit makes managing your pizza dough a streamlined process, helping to ensure your dough balls rise perfectly every time. One of the key benefits is that these trays are designed to fit into a standard home refrigerator, making them a practical choice for home cooks.
However, remember to measure your fridge space to confirm. If you’re aiming for the best possible homemade pizza, the DoughMate Artisan Dough Tray Kit is an investment that can truly elevate your pizza game.
Dough Docker (Only for NY Pizza Style)
Why Do You Need a Dough Docker?
A dough docker is indispensable for making perfect thin-crust pizzas, such as New York-style pizza. This simple utensil, often featuring a handle with a spiked roller attached, punctures the pizza dough before baking. This helps prevent the formation of large air bubbles in the crust while it’s baking, which can lead to uneven cooking and a less desirable texture.
Especially for thin-crust pizzas, where a flat, even base is essential, using a dough docker ensures that your crust stays thin, even, and firm enough to hold your toppings without becoming overly puffy or blistered. A dough docker should be in your toolkit if you aim to achieve a professional-quality, thin, crisp crust in your homemade pizza.
Nothing will give you a better thin, aerated crust than his professional dough docker. This docker will last a lifetime!
Here’s What We Recommend
We recommend the Winco Dough Docker for its durability, functionality, and efficiency. Crafted for professional bakers, this tool can easily withstand heavy and continuous use. The dough docker features a one-piece cast aluminum handle, known for its strength and longevity, outlasting other materials.
Furthermore, the embedded pins in the plastic roller effortlessly puncture your pizza dough to prevent over-rising and bubbling during baking. These 3/8 inch stainless steel pins are robust and resist wear and tear, promising consistent results for many pizza nights to come. If you’re serious about your pizza-making, the Winco Dough Docker can make a significant difference in achieving the perfect thin crust every time.
Cooling Rack
Why Do You Need a Cooling Rack?
A cooling rack is a highly beneficial tool for creating the perfect homemade pizza. Once you remove your pizza from the oven, it’s crucial to let it rest and cool down slightly before slicing and serving. A cooling rack provides an ideal platform for this task. It elevates the pizza, allowing air to circulate freely around it, which helps to prevent the crust from becoming soggy from the trapped steam.
Additionally, it gives the cheese and other toppings a moment to set, reducing the likelihood of them sliding off when you cut into your pizza. Using a cooling rack ensures that each slice maintains its structure and contributes to a better texture and taste, making it an essential tool in your pizza-making process.
Here’s What We Recommend
We highly recommend the Kitchenatics Jelly Roll Cooling Rack for its robust construction and functionality. This rack is made from heavy-duty stainless steel, ensuring it can handle even the heaviest of pizzas. It’s designed to resist warping and wobbling, providing a stable platform for your pizza to cool. The grid pattern also prevents your pizza from sagging or falling through, ensuring it cools evenly from all sides.
Furthermore, this cooling rack is dishwasher-safe, simplifying clean-up after your pizza feast. The Kitchenatics Cooling Rack is ideal for cooling pizzas and other baked goods like cookies and bread rolls, making it a versatile addition to any home kitchen. For a cooling rack that offers durability, reliability, and superior cooling performance, the KITCHENATICS Jelly Roll Cooling Rack is our top choice.
Cast-Iron Pan ( Only for Chicago Deep-Dish Pizza)
Why Do You Need a Cast-iron Pan?
A cast-iron pan is essential for making a delectable deep-dish pizza because it provides excellent heat retention and even distribution. These properties ensure that the crust crisps up beautifully without worrying about undercooked dough, which can be a problem with deep-dish pizzas. The high sides of a cast-iron pan are also perfect for the signature thick layer of toppings found in a deep-dish pizza.
The iron pan’s ability to withstand high oven temperatures means that the cheese and toppings get beautifully bubbly and lightly caramelized while the crust stays crispy and delectable. Hence, a cast-iron pan is essential for any pizza lover wanting to create perfect deep-dish pizzas at home.
Here’s What We Recommend
We recommend the Lodge Pre-Seasoned Cast Iron Skillet for a multitude of reasons. First and foremost, the pre-seasoning feature makes this skillet ready to use right out of the box. Its 12-inch diameter provides ample space for a large, deep-dish pizza, ensuring every slice is as delicious as the last.
The assist handle is an added convenience, providing secure control when transferring your pizza in and out of the oven.
Moreover, the easy-grip handle allows for easy lifting and convenient storage. The skillet’s excellent heat distribution and retention properties guarantee a uniformly cooked, crispy crust every time, essential for the perfect deep-dish pizza. Sturdy, reliable, and built to last, the Lodge Cast Iron Skillet is a must-have tool for any pizza enthusiast.
Pro Tip
Always have your equipment set and ready so you don’t have to scramble to look for things at the last minute.

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Impress your family and friends with a pizza-serving setup. Make them feel like they were in a pizzeria in Naples, Italy.

Pizza Platter
Why Do You Need a Pizza Platter?
A pizza platter is essential for creating and serving the perfect pizza, offering practical and aesthetic benefits. This type of dishware enables you to transfer your pizza safely from the cooking surface to the table, helping to protect your hands and kitchen surfaces from the hot, fresh-from-the-oven pizza.
A pizza platter also makes slicing and serving the pizza easier and more convenient. Moreover, a beautiful pizza platter enhances the overall presentation of your homemade pizza, creating a restaurant-like dining experience right at your home. Whether you’re hosting a pizza party or having a cozy pizza night with family, a pizza platter adds that touch of authenticity and elegance to the occasion.
Here’s What We Recommend
We highly recommend the New Star Pizza Pan/Tray Wide Rim for its efficiency and practicality. This sturdy tray combines the functions of baking and serving into one piece, significantly streamlining your pizza-making process.
Made from a robust material, this pan can withstand the intense heat required for perfect pizza baking, and its wide rim ensures secure handling while protecting against spills. Its design promotes even heating, making a uniformly cooked, delicious pizza every time. The New Star Pizza Pan’s dual functionality saves time and reduces the number of dishes you need to clean after your pizza feast. Enhance your home pizza-making with this versatile, user-friendly tool.
Prepare, bake, slice, and serve – all in the same pan!
Pizza Riser
Why Do You Need a Pizza Riser?
Serve your pizza in style!
Using a pizza riser in your pizza-making process offers several advantages, making it an essential tool in your kitchen arsenal. The riser lifts your pizza off the countertop or dining table, allowing heat to circulate evenly underneath the pizza and preventing it from becoming soggy. It also provides an impressive, elevated presentation, creating a more authentic pizzeria-like experience right at home.
Furthermore, the riser saves table space, which is particularly useful when serving multiple pizzas at once. The pizza riser enhances your homemade pizza’s overall quality and dining experience, making it a must-have for pizza enthusiasts.
Here’s What We Recommend
We highly recommend the MyGift Modern Black Metal Wire Tabletop Pizza Tray Holder with Spiral Design, a set of two black metal circular pizza or serving tray stands. They add a contemporary and stylish touch to your home or restaurant while also elevating your pizza, ensuring heat circulates evenly for a crispier crust. The modern, circular wire design adds an aesthetic appeal and serves a functional purpose by allowing your pizza to cool evenly.
This design innovation also optimizes table space, freeing up room for condiments, side dishes, or other pizza essentials. While they’re perfect for showcasing your delicious homemade pizzas, remember that the plates and trays are not included. The approximate dimensions of these handy pizza stands are 9.25 L X 5.5 H X 9.25 Diameter (in inches), making them suitable for most standard pizza sizes.
Grated Cheese and Pepper Shakers
Why You Need Grated Cheese and Pepper Shakers?
Turn your table into an authentic pizzeria!
Including a Grated Cheese and Pepper Shaker in your pizza-making arsenal can significantly elevate your pizza experience. Seasoning your pizza with grated cheese and pepper is about taste, control, and presentation.
These shakers allow you to evenly distribute your seasonings across the pizza evenly, enhancing every bite with an explosion of flavor. They give you control over the amount of seasoning used, preventing clumping and enabling you to adjust the flavors to your personal preference.
Additionally, they add an element of authenticity to your homemade pizza experience, replicating the feel of a traditional pizzeria right in your own kitchen. These small but mighty tools can transform a good pizza into something extraordinary.
Here’s What We Recommend
We highly recommend Mr. Kitchen’s Red Pepper Shaker or Parmesan Cheese Shaker Bulk Swirl Glass Cheese Shaker Set for its quality and versatility. These shakers are thoughtfully designed with a swirl glass pattern, adding a touch of elegance to your table setting. The red pepper shaker is perfect for adding a hint of spice to your pizza, while the Parmesan cheese shaker ensures even cheese distribution for a delicious finishing touch.
These shakers are made from durable glass, making them both aesthetically pleasing and easy to clean. The bulk set allows you to serve multiple pizzas or dishes simultaneously, making them ideal for gatherings and parties. Whether you’re a pizza enthusiast or a seasoned chef, the Mr. Kitchen’s Swirl Glass Cheese Shaker Set is a must-have addition to your kitchen for a delightful pizza experience.
Pizza Server
Why Do You Need a Pizza Server?
A pizza server is an indispensable tool that every pizza lover should have in their kitchen. It is specifically designed to easily lift and transfer your pizza from the baking surface to the serving plate without damaging the crust or disturbing the toppings.
The wide, flat blade of the pizza server provides excellent support, ensuring that your pizza remains intact during the serving process. This tool is especially useful for serving larger pizzas or deep-dish varieties, where precision and stability are crucial.
With a pizza server, you can present your homemade pizzas easily and professionally, always impressing your family and guests with a picture-perfect slice. Whether you make pizza occasionally or frequently, a pizza server is essential to your kitchen utensils.
Here’s What We Recommend
We highly recommend the OXO Steel Server for its exceptional performance and quality construction. This pizza server is crafted from durable stainless steel, ensuring it can easily handle heavy-duty use. The sharp, beveled edge easily slides under your pizza, allowing you to lift and serve each slice effortlessly. Its wide, flat surface provides stability, preventing your pizza from drooping or falling apart during serving.
The OXO Steel Server’s sleek design makes it a stylish addition to your kitchen and ensures it is easy to clean and maintain. Whether you’re slicing and serving homemade pizza or handling store-bought pies, the OXO Steel Server is a reliable tool that delivers flawless results every time, making it an essential utensil for any pizza enthusiast.
Pizza Equipment List – Pizza Oven Maintenance
Keeping your oven in pristine shape is a must. If you don’t clean any leftovers in the oven, they will burn the next time you use them.
This can’t not only be unsafe due to the oven’s high temperature, but the smoke from the burnt leftovers will permeate your pizza.
Pizza stones should not be in contact with water. It is a stone, and it will soak any liquids. A wet or humid stone and crack in the oven the next time you use it.
Stiff-bristled Heat Resistant Brush
Why Do You Need a Stiff-bristled Heat-Resistant Brush?
A Stiff-bristled Heat Resistant Brush is a must-have tool, especially for cleaning your pizza oven. This brush is designed to withstand high temperatures, ensuring it won’t melt or become damaged while tackling the grease, charred residues, and food particles that can accumulate in your oven. Its stiff bristles provide effective scrubbing power, easily removing stubborn debris and grime, even in hard-to-reach corners.
Regular cleaning with this brush helps maintain a clean and hygienic oven, promoting better heat distribution and preventing any unwanted flavors or odors from affecting your pizzas. Whether you have a wood-fired, gas, or electric pizza oven, a heat-resistant brush is an essential tool that will prolong the life of your oven and ensure it stays in top-notch condition, delivering perfect pizzas time after time.
Here’s What We Recommend
We highly recommend the Full Circle Tenacious Cast Iron Brush and Scraper for effectively and safely cleaning your cast iron cookware, including pizza stones or cast iron pizza pans. This brush features durable bristles made from recycled plastic that efficiently remove stubborn food residues and debris without scratching or damaging the surface of your cookware.
The built-in scraper on the brush’s edge allows you to tackle tougher, stuck-on messes, making it a versatile tool for maintaining the cleanliness of your cast iron pizza equipment. The brush’s ergonomic handle provides a comfortable grip, making cleaning a breeze. Furthermore, as part of the Full Circle’s commitment to sustainability, this brush is made with eco-friendly materials, ensuring you can clean your cookware with peace of mind. Keep your cast iron cookware in top condition and ready for the next pizza-making session with the Full Circle Tenacious Cast Iron Brush and Scraper.
All-In-One Ash and Shop Vacuum
Why Do You Need an Ash and Shop Vacuum?
For the Wood-Fired Oven Enthusiasts!
An Ash and Shop Vacuum is essential for anyone who regularly uses a wood-fired pizza oven or grill. This specialized vacuum is designed to safely and efficiently clean up the ash and debris accumulating in your oven or grill after use.
Regularly removing the ash ensures that your oven or grill maintains optimal performance and efficiency, allowing for consistent and even cooking of your pizzas. The ash and shop vacuum has filters that effectively trap and contain fine particles, preventing them from being released into the air during cleaning.
With this vacuum, you can easily maintain a clean and hygienic cooking environment, ensuring that your pizza is of the highest quality.
Here’s What We Recommend
We highly recommend the PowerSmith PAVC102 All-In-One Ash and Shop Vacuum/Blower for its versatility and powerful performance. This vacuum is specially designed to handle ash cleanup, making it a perfect match for wood-fired pizza ovens or grills. The 10 amp motor provides strong suction, efficiently removing ash and debris without clogging. With its 4-gallon capacity, you can clean your oven or grill multiple times before emptying it.
The 10-foot hose and 16-foot power cord offer extended reach, allowing you to clean comfortably without constantly repositioning the vacuum. The included brush nozzle and pellet stove adapter are perfect for tailored cleaning, while the two filters effectively trap fine particles and prevent them from being released into the air. Whether it’s for your pizza oven or other shop needs, the PowerSmith PAVC102 Ash and Shop Vacuum/Blower is a reliable and versatile tool that will make your cleaning tasks effortless and efficient.
Non-Stick Oven Liners
Why Do You Need Non-Stick Oven Liners?
Non-Stick Oven Liners are a kitchen essential that can save you time and effort while keeping your oven clean. These liners are designed to catch and contain spills, drips, and splatters, preventing them from sticking to the bottom of your oven and causing stubborn messes.
They are made from high-quality, non-stick materials that make cleaning up a breeze—simply remove the liner, wipe off any residue, and you’re done! Non-Stick Oven Liners also protect your oven from grease and food buildup, extending its lifespan and ensuring optimal performance.
Whether you’re baking pizzas, roasting vegetables, or cooking other delicious dishes, these liners are a practical and convenient addition to your kitchen that will keep your oven spotless and in tip-top shape.
Protect your oven with these reusable oven liners.
Here’s What We Recommend
We highly recommend the Thick Heavy Duty Oven Liners for the bottom of your oven. This 2-pack of non-stick oven liners offers exceptional durability and protection for your oven’s floor, catching spills and drips to prevent stubborn messes. The thick and heavy-duty design ensures that these liners are long-lasting and can withstand high temperatures without warping or melting. Being non-stick, they make cleaning up a breeze, saving you time and effort.
Moreover, these oven liners are reusable, making them an eco-friendly choice. The BPA and PFOA-free materials give you peace of mind, knowing that your food is not in contact with harmful chemicals. Whether you have an electric or gas oven, these oven liners are a practical and essential addition to keep your oven clean and in top-notch condition.
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Pizza Equipment List

The Last Slice
We hope this pizza equipment checklist will help you choose what you need to start making home pizza. So, grab your equipment, and let’s make pizza right away!
Homemade Pizza FAQs
How to Start Making Pizza?
Making pizza at home is actually very simple, and anyone can do it. If you don’t have a mixer, you can still make the dough by hand.
Check our guide on How to Get Started to begin your pizza-making journey.
Do I need a pizza oven to make pizza at home?
No, you can make pizza in a regular kitchen oven, and these days you can even make pizza on your stove or your grill.
Check our Recommended Oven Section for the oven that best suits your needs.
What is the best flour for pizza?
The best flour for pizza is flour which contains a high-protein content. Of course, it will depend on the kind of oven you have.
Regarding the brand, we’ve found that Caputo Chef’s Flour works best for home ovens, while Caputo Pizzeria works best for high-temperature ovens.
Check the Best Flour for Pizza article to learn more about flour and why we think Caputo is best.
How long should I bake pizza?
The time to cook your pizza will depend on the kind of pizza you are making and the kind of oven you have.
The lower the temperature, the longer will take to cook your pizza. On average, it will take 12 to 15 min to cook pizza in a 500F oven.
For details on specific cooking times and temperatures, check the Guide to Oven Temperature and Cooking Time article.
What kind of yeast should I use for pizza?
To make pizza dough, you can use any yeast you have available. You can use fresh, instant, or active dry yeast.
The amount of yeast to use will vary depending on which one you use.
We found that active dry yeast gives the best results. To find out why we think is best to check Yeast: Here is What You Need to Know article.
What is the best hydration percentage?
On average, water should be 65% of the total weight of flour. For example, if your recipe calls for 500g of flour, you should add 325g of water (500 x .65 = 325).
Of course, the temperature of the oven will also have an impact on your final result.
Check our guidelines and our Baker’s Percentage Charts for the best results.
For more pizza questions, check our Pizza FAQs Page or Contact Us.
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Get a copy of our pizza grocery shopping list. The list includes everything you need to make pizza at home.

Homemade Pizza Grocery Shopping List that Will Make You a PRO
Get your free copy of our pizza grocery shopping list. Find everything you need to make pizza like a PRO!
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