Pizza Stone Definition
A pizza stone is a hard, heat-safe surface for baking pizzas. Usually made of polished stones or man-made materials.
Pizza stones imitate the effect of brick or stone ovens and facilitate home cooks in creating crisp-crusted bread and pizzas.
Check our pizza stone heat retention article for more information.
Here’s our recommended pizza stone.
Unicook pizza stone is made of all-natural Cordierite, sintered in a 2100°F kiln for hours, with no odor under proper use. Feature of superior strength, durability, heat retention, and excellent thermal shock resistance, built to outlast all others. Heat resistant up to 1,450°F (787°C).
The special porous structure of the baking stone helps to distribute heat evenly and draw out the moisture from dough efficiently; Make pizza or bread with crispy crusts, avoiding the sogginess that often occurs with metal pans.