Baking Stone

Baking Stone Definition

Baking Stone Is a piece of ceramic used to bake pizzas in average kitchen ovens. It is also known as a pizza stone.

Here’s the Baking Stone We Recommend

Our Top Pick
Unicook Heavy Duty Pizza Grilling Stone Unicook Heavy Duty Pizza Grilling Stone
5.0

Unleash the hidden chef in you with the Unicook Heavy Duty Pizza Grilling Stone. This exceptional tool, crafted from durable cordierite material, promises to transform your homemade pizzas into culinary masterpieces. Its thermal shock resistance ensures that it can withstand extreme temperatures, from the high heat of your oven or grill to the cool countertop post-baking.

Heat resistant up to 1,450°F (787°C).

The Unicook Pizza Stone evenly distributes heat for a consistently crisp and beautifully browned crust every time, while its porous surface absorbs excess moisture, bidding goodbye to the dreaded soggy crust. Its considerable size makes it perfect for baking family-sized pizzas, bread, biscuits, and more. Step into a world of unmatched flavor and crispness with the Unicook Heavy Duty Pizza Grilling Stone—your gateway to a home pizzeria experience.

We earn a commission if you click this link and make a purchase at no additional cost to you!
« Back to Glossary Index

Enjoy

Newsletter

Subscribe to our Recipe of the Week newsletter and receive the latest recipes, tips, and discount offers from our partners.

Keep in Touch!

info@homemadepizzapro.com